Sauerkraut noodles:The first step is to put oil in the pot, after the oil is boiling, put the chopped ginger, garlic into the pot. Then put pickled cabbage, after 3 minutes, add salt, then take it out after 2 minutes. The second step is to put water and a small amount of salt into the pan, after the water is boiling, add noodles. And then according to the personal taste, add some seasoning to fried pickled cabbage, onion and so on in cooked noodles. A bowl of delicious pickled cabbage noodles is done .

In our spare time of this interview, we came to a small restaurant to enjoy Sichuan pickled cabbage noodles. Pickled cabbage noodles are soft and delicious, the soup is sweet. It is very delicious. Each of us had a big bowl of delicious pickled noodles.